One of life’s simple pleasures, our succulent, juicy prawns are plump and delicious. Wild-caught and frozen at source in Argentina, they’re versatile to cook with and enjoyable in so many different ways. Prawns are also a healthy choice and a great source of low fat protein. 

Our shell on 16-20 grade prawns are available per 250g.


Whenever available, we source, sustainable, wild-caught prawns from Argentina, supplemented on occasion by high quality, farmed South East Asian prawns.

Seasonality: All year. 

Nutritional information per 100g:

Kcal: 80 kcal
Protein: 20g
Fat: 9.5g
Saturates: 3g
Salt: 0.02g
Carbohydrates: 25.2g
Sugars: 0g

Rich in vitamin B12, vitamin B6, selenium and phosphorous

ALLERGENS: Contains Shellfish

Prawns are incredibly versatile shellfish. They’re delicious on their own, but tasty enough to stand up to a huge variety of flavours, including spicy curries and chilli sauces. You can bake, barbecue, deep fry, grill, poach, steam or stir fry them. Cooked and cooled, they make for great salads and sandwiches too. With a little know-how, you can still enjoy them at their best.

To make the most of their flavour, simply grill on a barbecue and serve with garlic butter, 

Best eaten immediately. 

Store in the fridge between 0ºC-5ºC, and eat within 2-3 days. 

Do not refreeze.

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Shell On Prawns (250g)

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Shell On Prawns
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Did you know?

Prawns are grey when raw, but turn pinkish-red when cooked because they contain a biochemical pigment called astaxanthin that reacts to heat. Lobsters and crabs contain the same thing.

From £6.25 per portion

Per Kg: £25.00

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We're Weymouth's harbourside fishmonger, based in the historic Old Fish Market, with counters full of the freshest Dorset seafood and shellfish, landed daily on the quayside right outside the shop. We're a community business with strong ties to the local fleet, proud of our produce and its provenance, always ready to answer your questions or offer some expert advice.

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