Peeled & Deveined Prawns (250g)

£7.50
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Did you know?

A prawn swims by pulling its stomach in and out. This motion shoots it through the water. But because of their body configuration, it also means prawns can only swim backwards.

To save you the trouble, we’ve peeled these succulent, juicy prawns for you. Wild-caught and frozen at source in Argentina, they’re plump and delicious, versatile to cook with and delicious in so many different ways. Prawns are also a healthy choice and a great source of low-fat protein.

Our peeled and deveined prawns are available per 250g.

FLAVOUR: Medium | TEXTURE: Firm | ALLERGENS: Contains Shellfish

Whenever available, we source, sustainable, wild-caught prawns from Argentina, supplemented on occasion by high quality, farmed South East Asian prawns.

Seasonality: All year.

Nutritional information per 100g:

Kcal: 80 kcal
Protein: 20g
Fat: 9.5g
Saturates: 3g
Salt: 0.02g
Carbohydrates: 25.2g
Sugars: 0g

Rich in vitamin B12, vitamin B6, selenium and phosphorous

ALLERGENS: Contains shellfish

Shell-off, these prawns are ripe and ready to be added to fish stews, curries or stir fries. Or just enjoy them on their own with some garlic mayonnaise.

They’re perfect for a prawn cocktail. Pile some on top of a salad of little gem lettuce and cucumber, pour on plenty of Marie Rosé sauce, serve with lemon and sprinkle of chives.

Best eaten immediately.

Store in the fridge between 0ºC-5ºC, and eat within 2-3 days.

Do not refreeze.

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Quality Quality The clear waters of the Dorset coast are home to some of Britain’s finest seafood, over 40 local species.
Sustainability Sustainability Weyfish is a community business, proud of our produce and its provenance, with strong ties to the local fishing fleet.

Locally caught, sustainable seafood

We're Weymouth's harbourside fishmonger, based in the historic Old Fish Market, with counters full of the freshest Dorset seafood and shellfish, landed daily on the quayside right outside the shop. We're a community business with strong ties to the local fleet, proud of our produce and its provenance, always ready to answer your questions or offer some expert advice.

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